menu

breakfast          7am-4pm

 

fresh baked muffins (daily flavours)                                    4.5           

 

toasted turkish  or sourdough with butter                        4

 

honey, homemade jam ,peanut butter or vegemite            1 extra

or orange & sultana ricotta                                                1.5

 

breakfast egg wraps                                                

parmesan & parsley                                                 9

bacon & tomato                                                            10

basturma, feta & tomato                                                10.9

           

kuneffa: orange & sultana ricotta baked in kataifi pastry

with poached fruit & yoghurt                                                13.5

 

bircher muesli with honey yoghurt & fresh fruit                        13.5

 

honey yoghurt  with fruit salad or poached fruit                        

or berry compote                                                                        12.5                                   

bacon ,ricotta, avocado &  tomato with turkish  toast 

(vegetarian option with baked beans)                                    14.9

                                   

breakfast couscous with honey yoghurt,                                    14.9

spiced fruit compote & pistachios            & warm milk           

 

hummus topped with warm chick peas, & spinach            9.9

or  lamb mince & pinenuts , za’atar toast                        12.9

or field mushrooms with sumac & thyme                        11.9

served with za’atar toast

 

merguez sausages with chackchouka on couscous            13.5

                                                                       

turkish breakfast with roast tomato, spinach,

boiled egg , olives, grilled haloumi & za’atar toast            15.5

 

scrambled free-range eggs            with turkish toast                        9.9

scrambled eggs with spinach, mint & feta                          11.5

or with chackchouka (dairy free)                                                12.5                                                           

eggs baked with chackchouka , za’atar toast                        13.5

 

sides

 roast tomato,  spicy baked beans, spinach, ricotta            3.3ea

 

merguez sausage, bacon, basturma, turkish sucuk sausage,

chackchouka (tomato, onion & capsicum), avocado,

 grilled haloumi, field mushrooms.                                                3.8ea

 

 while we will try to satisfy your dietary requirements,

variations to the menu & substitution of items may attract extra charges.