For over nine years Mint has been somewhat of a local institution, tucked away in the corner of Crown Street and Cleveland Street in Surry Hills, Sydney. Saturday and Sunday breakfast draw a large and eclectic crowd whilst lunches also sees the place fill up quickly as the simple yet tasty Modern Middle Eastern food keeps locals coming back each day...
More
change is coming
In 2012 Mint will focus its attention on becoming more of a bar/restaurant experience. We will still be open for dinner Tuesday to Saturday. Breakfast and lunch from Friday to Sunday. We also look forward to opening an upstairs dining room which so we can take bookings for larger groups as well as providing later closing hours and the ability to serve drinks without a meal. From the team at Mint we wish you a safe and exciting new year.
2012 Opening Hours
Please take note that we have changed our opening hours for 2012. We are now closed on Mondays.
Breakfast & Lunch
Friday to Saturday
8am – 3pm
Sunday
9am – 3pm
Dinner
Tuesday to Saturday
6pm – 10pm
The Wine Bar
We are fully licensed and there is now a small list of well matched wines, beers, cocktails and spirits to complement our food. Please check out our Bar menu. We also still welcome BYO bottle wine.
All New Menus
Check out the mouth watering new selection of our 2012 Breakfast, Lunch and Dinner menus.
All your favourite dishes will be there as well as a more regularly changing menu that will allow us to further explore the wonderful cuisine of the Middle East.
We’d love to hear your feedback.
news
-
February 20, 2012
LATEST REVIEW FROM BROADSHEET SYDNEY
News
-
February 6, 2012
VALENTINE DAY SPECIAL
News
-
December 31, 2011
2012 Trading Hours
News
TWEETS@cafemintsydney
Daily Muffin
-
FRESH BAKED MUFFINS $4.50
Baked fresh this morning! Check our updates for a new flavour each day.
Today's Specials
-
Mains Special $25.00
Lamb shoulder tagine with mint, tomato and peas on potatoe & roast garlic ravioli with mint yoghurt
-
Entree Special $16.50
Grilled lamb fillet skewers with za’alook (Moroccan eggplant salad).
-
Dessert Special $11.50
Homemade profiteroles filled with cardamom custard, with a chocolate almond sauce.
Your Favourites
-
potato & roast garlic
ravioli $21.50With Mint Yoghurt.
-
Scrambled eggs
with spinach, mint & feta $13.50Served with toast. All our eggs are free range.
2012 OPENING HOURS
Breakfast & Lunch
Friday to Saturday
8am - 3pm
Sunday
9am - 3pm
Dinner
Tuesday to Saturday
6pm - 10pm
Monday
Closed